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Chocolate and Hazelnut Pastry
Chocolate and Hazelnut Pastry
Regular price
$8.00
Regular price
Sale price
$8.00
Unit price
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per
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A naturally leavened pastry made with dark chocolate and toasted hazelnuts. The addition of rye flour in the dough adds a faintly nutty character with a touch of toastiness. Made in-house by our pastry team.
Ingredients
Ingredients
Bakers flour, Rye Flour, Unsalted butter, Light brown sugar, Full cream milk, Caster sugar, Fresh yeast, Bread improver*, Salt, Eggs, Hazelnut, Vanilla Bean, Veliche 70% Dark Chocolate*, Nutella*, Cocoa Nibs
Serving Size
Serving Size
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Ordering for collection
